Spontini

spontinimilano.com Spontini is a Milanese pizza by the slice chain founded in 1953, now run by the third generation of the Innocenti family with Massimo Innocenti as CEO and his son Andrea leading operations. The group runs about 27 stores in Milan and 15 more across 10 countries including Japan, Korea, Qatar and Saudi Arabia, mostly through franchising with partners like M.H. Alshaya. It serves around 2.4 million pizza slices a year using an unchanged 1953 recipe with 100 percent Italian ingredients like Molini Certosa flour and Rodolfi tomatoes. Revenue has grown to roughly 30 million euro with over 800 employees, driven by expansion into travel locations like Milan Central station and Malpensa airport. In 2026 the brand entered retail with a frozen pizza line called Tonda 1953 produced with SanNico Food.